Middlemen are being replaced by technology. It's happened in many other industries and is now happening in the way people hire. Times are changing people.
When hiring a chef within the hospitality sector, employers look for knowledgable candidates who can fully understand and work with a variety of dietary requirements.
Where is the failure line when you have to stop, have we reached that? It is a constantly changing line and if you don't see the signs in could spell disaster.
In March 2009, the world awoke to a new era of transportation and Uber was born. What started out with just two friends who couldn’t get a taxi in Paris coming up...
The different roles you get involved in while building a start-up can be mind boggling. Read about the different hats we have worn recently.
A career as a chef can be a rewarding and fulfilling one, but like many other professions in modern society, it can affect a person’s mental health...
Cue the advisors. The help we have had so far and the help that start-ups need. A bit of news on some meetings too.
Marketing is more important than the App itself. Find out why we are excited about our marketing.
Some history of the Marlin App and the beginning of our journey. Why we started the App and how it will help Employers and Job Seekers.